by The Bronwood Bakery | Sep 11, 2018 | News, Video
READ THIS The Capital One commercial asks, “What’s in your wallet?” Well the same can be asked of us today with regards to our so-called daily bread, “What’s in your bread?” A valid question in today’s society where we are...
by The Bronwood Bakery | Mar 20, 2018 | News
"While commercial food producers splash all sorts of health-related claims on packaging, a lot of the front-of-package labeling is just to entice consumers. FOR YOUR HEALTHIEST BREAD OPTIONS, LOOK FOR WHOLE-GRAIN BREAD WITH SHORT INGREDIENT LISTS (NOT TOO MUCH LONGER...
by The Bronwood Bakery | May 1, 2017 | News
Have you looked up the ingredients on the back of your “store bought” bread lately? For example here is a typical list of ingredients found in commercial “whole wheat bread.” Ingredients: “100% Whole Grain Flour, Water. Contains 2% or less of Sugar, Dried Apples with...
by The Bronwood Bakery | Apr 15, 2016 | Video
"Fermentation is a form of making food more nutritious and more digestible." - Eduardo...
by The Bronwood Bakery | Mar 20, 2016 | News
FlourThe wealth of technical information about bread baking can sometimes be overwhelming to the novice baker. There is so much that can be said about flour, the main component of bread, it’s better to give enough information to inform but not so much that it...
